Beer Newsletter #059

16 April 2022

Hello neighbors and singers! 

I will again be hosting Comerford Happy Hour at 5 PM today, April 16th. 

Please only attend the Happy Hour if you have been vaccinated AND boosted. 

I have one new beer on tap today, a Belgian-Style Saison.  Saison, (“season” in French) is a light-colored ale, also known as farmhouse ale, that originated in the French-speaking area of Wallonia, Belgium.  These ales are generally fruity, and yeast-derived flavors can be significant.  They can be alcoholic, but mine comes in at the low end at 4.5% ABV.  My brew ("Saison Lite 139") was made according to an award-winning recipe from a past Homebrew Competition.  It’s refreshing with noticeable banana-notes. 

On tap on Saturday we will have: 

• Ramon’s Kolsch (5.6% ABV), 

• Apexator! (a doppelbock, 6.7% ABV), and 

• Saison Lite 139 (4.5% ABV). 

The suggested contribution is $2 per serving.  Thank you in advance! 

Please bring a glass to the Happy Hour to reduce our consumption of plastic!  

Thank you. 

See you soon! 

Cheers, 

Peter 

#59